Minneapolis: Sushi Cooking Class at a Local Brewery

5

Join a hands-on cooking class with a talented chef and learn how to make sushi rolls. Master the art of rolling sushi and create delicious California and spicy salmon rolls.

About this activity

  • Free cancellation

    Cancel up to 24 hours in advance for a full refund

  • Duration

    120 minute

Experience

  • Highlights
    • Learn to make sushi from scratch with a local chef.
    • Perfect for a date night, group outing, or solo adventure.
    • Sip on local and international drinks while you cook.
    • Get step-by-step guidance from a talented chef.
    • Beginner-friendly and great for all skill levels.
  • Full description
    Discover the art of sushi making in this hands-on cooking class in Minneapolis, guided by Chef Pao and designed for beginners and sushi lovers alike.

    This interactive experience introduces essential sushi techniques using fresh, approachable ingredients. Begin by learning how to prepare seasoned sushi rice, the foundation of every great roll. Then, practice basic knife skills as you slice cucumber, avocado and imitation crab to assemble a classic California roll. Next, turn up the flavor with a spicy salmon roll made with fresh salmon, crisp vegetables and a bold, well-balanced...  more
  • Includes
    • A fun, hands-on 2-hour cooking class led by a talented local chef.
      An authentic experience hosted at a local brewery (the location changes based on the date)
      All ingredients and cooking tools provided.
      Expert instruction, tips and chef secrets you’ll use daily.
  • Exclude
    • Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
From US$ 75 per person
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