Salt Lake City: Fun Sushi Making Class (3-Course Meal)

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Learn to make sushi from scratch! Roll California, spicy tuna, and Philadelphia rolls while mastering rice, knife skills, and rolling techniques in this hands-on Salt Lake City class.

About this activity

  • Free cancellation

    Cancel up to 24 hours in advance for a full refund

  • Duration

    120 minute

Experience

  • Highlights
    • Learn to make sushi from scratch with a local chef.
    • Perfect for a date night, group outing, or solo adventure.
    • Sip on local and international drinks while you cook.
    • Get step-by-step guidance from a talented chef.
    • Beginner-friendly and great for all skill levels.
  • Full description
    Build knife skills and create three iconic sushi rolls in this hands-on cooking class in Salt Lake City. Perfect for beginners and sushi lovers, this class combines traditional techniques with a fun, interactive experience.

    Start with a classic California roll layered with surimi, cucumber, and avocado. Next, make a fresh and spicy ahi tuna roll, followed by a Philadelphia roll featuring cream cheese, avocado, and cucumber. Learn proper knife skills, rice preparation, and the technique to roll sushi tightly using a bamboo mat. Finish by plating your gourmet creations and enjoying your handmade sushi...  more
  • Includes
    • A fun, hands-on 2-hour cooking class led by a talented local chef.
      An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar (the location changes based on the date)
      All ingredients and cooking tools provided.
      Expert instruction, tips and chef secrets you’ll use daily.
  • Exclude
    • Guests are welcome to purchase beverages to enjoy during the class.
      Tips for the Chef are not included in the ticket price.
      Transportation
From US$ 75 per person
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